BABBI GELATERIA KYOTOCafe
Gelato with a special recipe that can only be found in Japan- enjoy Babi’s freshly made authentic gelato in the perfect location in Kyoto. Prepared daily from scratch from carefully selected ingredients, including fresh milk as well as other special ingredients shipped from Italy. There are 18 kinds of seasonal gelato available, including traditional Italian flavors, and original Japanese flavors. We welcome you to enjoy it with a cone, BABBI has also made the cones since the day of its founding.
|11:00 to 22:00
|None（However there are temporary closures）
※Lunch terrace riverside seating only available in May to September only.
|Gelato (2 types) ￥600
Coffee, and drinks from ￥450円
Wafers (for takeout) from ￥300円
|134 Kiyamachi-dori, Shimogyo Ward, Kyoto, 600-8012
|3-minute walk from Kawaramachi Station or Gion Shijo Station in Kyoto
134 Kiyamachi-dori, Shimogyo Ward, Kyoto, 600-8012
A perfect collaboration of French regional cuisine and Kyoto's vegetables.
The authentic atmosphere and flavors of Italy.
Modern creative Japanese cuisine made with only the most premium of ingredients.
Delicious Nouryou-Yuka cuisine on the riverside decks of Tazuru.
French cuisine by the Kamo River with over 140 years of history.
Enjoy chicken mizutaki on a Yuka deck with over 130 years of history.
Mizutaki with a milky-white soup made from secret recipe that has been kept a well-guarded secret since its creation.
A modern American-style cafe & restaurant that overlooks the Kamo River.