Modern Kappo KassaiIzakaya / Creative / Homemade
Located on the banks of the Kamo River where the scenery changes season by season, Kassai is a creative Japanese cuisine Kappo-style restaurant with a modern yet dignified atmosphere. Only the best and most premium of ingredients procured by the chef himself from Hokkaido to Okinawa is used.
Become intoxicated with the essence of Kyoto while feeling the cool riverside breeze on the smooth faux-wood Yuka deck.
The hamo (conger eel) shabu shabu cooked with rich soup stock from hamo bones is simply exquisite (9,180 yen). Other courses are available from 6,480 yen. The à la carte menu that can also be ordered on the Yuka deck (from 20:30) offers a wide variety of delicious dishes (from 540 yen).
|Business hours||17:00 to 23:00 (Last order 22:30)
※ Lunch only available on Sat, Sun and Holidays: 11:00 to 14:30 (Last order 14:00)
|Closed||Sundays (Open on holidays)
※ On days other than Sat, Sun or holidays, day-time Yuka seating is only available if a reservation is made.
※ Day-time Yuka seating only available in May and September.
|Price||Lunch: From 3,564 yen
Dinner: From 7,128 yen
※ Table Charge 10%
|Seating||Approximately 36 seats|
|Address||144 Tennocho, Donguribashi-Sagaru, Kiyamachi-dori, Shimogyo-ku, Kyoto-shi|
144 Tennocho, Donguribashi-Sagaru, Kiyamachi-dori, Shimogyo-ku, Kyoto-shi
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