Shiki Yoshina

This place was originally a tea house with a serious appearance, but with the table seats on the Yuka, guests can relax and enjoy themselves here. Our dishes are made based on traditional Japanese cuisine, but with some extra playful creativity, we have gained much favorable reputation from our guests. On the Yuka, guests may order both course menu or single menu. The Yuka seating fee is 1,000 yen. Our recommendation is the Chef specialty course that changes monthly. The Chef specialty course is 6,650 yen (including Yuka seating fee) with 8 to 9 dishes. Our authentic Kyoto cuisine course starts from 8,200 yen (including Yuka seating fee). We proudly present fresh fish daily, and our original made sesame tofu and roast duck are the popular dishes. Please also feel free to consult us about inviting Geisha to the table.