Sasora EAST
Steak / Meat DishesSasora EAST is a renovated Kyoto tea house and offers a charming Yuka deck which combines various antique objects together with its classy vintage atmosphere.
Here aged-Omi beef, something of a rarity in Kyoto, can be enjoyed to one’s heart’s delight. Each dish included in the courses, from the appetizers to the dessert, is meticulously prepared by the chef and made with strictly selected ingredients. A wide variety of a la carte dishes and bar foods are also available to be ordered.
Sasora EAST’s look changes by the time of the day; a restaurant in the morning and evening, a cafe during the day and a bar by night, and because of this can accommodate all types of guests and different occasions.
| Business hours | Lunch: 12:00 to 16:00 (Last order 14:30) Cafe: 14:30 to 16:00 Dinner: 17:00 to 23:00 (Last order 22:00) Bar: 22:00 to 25:00 |
|---|---|
| Closed | None |
| Price | Lunch: Average price 2,000 yen Dinner: 4,980 (including table charge) ※ Yuka seating charge: Lunch 300 yen / Dinner 1,000 yen ※ Table charge (Dinner only): from 500 yen |
| Smoking | Smoking seating available |
| Seating | 36 seats |
| Address | 230-1 Nabeya-cho, Nakagyo-ku, Kyoto-shi |
| Telephone | 075-256-8668 |
230-1 Nabeya-cho, Nakagyo-ku, Kyoto-shi
Search
restaurants Nearby
Preserving the good, old days of Kyoto which warms your heart.
Kyoto Kaiseki Cuisine containing carefully selected seasonal ingredients
Enjoy Kyoto beef within an elegant and luxurious dining space.
A true Kyoto experience on the tatami mats of a Hanamachi.
Luxurious table and chair seating on the relaxing Yuka.
Kyoto style French that is loved by people of all ages.
70 years in the industry and in the pursuit for true deliciousness.
A connoisseur owner, proud to present high-quality Kyoto Kaiseki and seafood.