Kaiseki /Kyoto Washoku

Assembling Kyoto’s beauty. Dazzling Kyoto Kaiseki Course that will amaze your sight.

Passing through the glamour streets of Ponto-cho, there stands willow trees and dears at the entrance. The warm atmosphere of the tea house still flows through the air. Walking along the Kamo river through the narrow hallway, the Yuka will be right in front of you. Here, we particularly prepare live conger from Awaji for our hamo kaiseki 8,800 (Service fee 10%). We also present our guests with top quality Kyoto food, gathering fish from Tango area, Chicken and pork from Miyama, fresh Kyoto vegetables, Rice, sake, salt from Fushimi. With our skillful expertise on knife, we make the best out of these selected ingredients. Our lavish Kyoto Kaiseki Course starts from 5,500 yen (Service fee 10%). Please visit our Yuka where many intellectuals have gathered for a once in a life time experience. You may also invite Geisha to join the table.

Business hours 11:30 to 15:00 (Last order: 14:00)
17:00 to 23:00 (Last order: 21:30)
Closed None
* Lunch Yuka is only available in May and September.
Price Lunch:Starting from 2,200 yen
Average price for Dinner:5,500 yen
(10% service charge not included)
Smoking Prohibited
Seating 30 seats
Address 141-14 Wakamatsu-cho, Sanjo-Kudasru, Pontocho-dori, Wakamatsu-cho, Nakagyo-ku, Kyoto-shi, Kyoto
Telephone 075-252-1144

141-14 Wakamatsu-cho, Sanjo-Kudasru, Pontocho-dori, Wakamatsu-cho, Nakagyo-ku, Kyoto-shi, Kyoto


restaurants Nearby

Sasora EAST

Pontocho Area Steak / Meat Dishes

Taste premium Omi beef in the luxurious space of a charming Yuka deck.

Ushinohone Honten

Pontocho Area Izakaya / Creative / Homemade

Melt-in-your mouth Wagyu tenderloin beef stew


Pontocho Area Bar / Dining Bar

A Yuka terrace with beautiful counter seating.
Become intoxicated by the sounds of the breeze under the night sky.


Pontocho Area Kaiseki /Kyoto Washoku

Casually enjoy the atmosphere of riverside terrace seats in the geisha district

Pontocho Misogigawa

Pontocho Area French Food

Classic French cuisine loved all across the world.


Pontocho Area Izakaya / Creative / Homemade

Enjoy creative Japanese and Western cuisine in the atmosphere of a Kyoto Machiya Teahouse

Wabiya Rakuchutei

Pontocho Area Kushikatsu

Only the best ingredients for kushikatsu, such as fresh prawn and Kuroge Wagyu

Pontocho Hyakuren

Pontocho Area Izakaya / Creative / Homemade

Highly popular for its lavish menu that offers a wide variety of dishes from both Japanese and western cuisines.