Ponto-Cho MimasuyaKaiseki /Kyoto Washoku
Located in the historic area of Pontocho, Mimasu-ya was renovated from a 100-year old townhouse. Guests at Mimasu-ya can enjoy authentic and original Japanese cuisine in the relaxing atmosphere; a fusion of the modern and traditional styles. The riverside dining courses start at 4800 yen and include six-trays. The restaurant is fully committed to serving top-quality seasonal Kyoto vegetables and has earned a wonderful reputation of bringing out the best taste from each high-quality ingredient. Guests will never grow tired of the wide array of items on the menu such as homecooked specialty dishes, Kyoto vegetable dishes, and conger sushi. The main meat dishes are the Japanese beef fillet and Chami Pork with ginger and pepper sauce. If you are looking for a great place to relax and enjoy good food, the restaurant’s terrace table seating outside is the perfect place to comfortably enjoy dining riverside.
|17:00 to 24:00 (Last order: 23:30)
* Riverside dining seats:
12:00 to 15:00 (Last order: 14:00)
17:00 to 23:00 (Last order: 22:30)
|Dinner: Average Price 6,000 yen.
* Yuka seating charge: 1,000 yen
|Smoking area is available
|Approximately 45 seats
|157-1 Matsumoto-cho, Sanjo-Kudaru 4-Chome, Pontocho-dori, Nakagyo-ku, Kyoto-shi
157-1 Matsumoto-cho, Sanjo-Kudaru 4-Chome, Pontocho-dori, Nakagyo-ku, Kyoto-shi
Enjoy the numerous delights of a Yuka deck that overlooks Minamiza, starting from the cool breeze and rich Hamo cuisine.
Casually enjoy the atmosphere of riverside terrace seats in the geisha district
An izakaya for everyone, reasonably priced courses
Bringing out the best taste by grilling top quality meat cooked on amphibolite stone.
A true Kyoto experience on the tatami mats of a Hanamachi.
Highly popular for its lavish menu that offers a wide variety of dishes from both Japanese and western cuisines.
Enjoy the magnificent view of Minamiza and Higashiyama up in lights.
Enjoy Kyoto beef within an elegant and luxurious dining space.