Pontocho Kotoshi
Steak / Meat DishesPontocho Kotoshi was renovated from a 100 years-old townhouse.
It is famed for grilling top quality ingredients on amphibolite plates. As for Japanese beef, only the best fillet and sirloin is served. The course menu starts at the very reasonable price of 5000 yen and the set menu at 2000 yen.
| Business hours | 11:30 to 14:30 (Last order: 14:00) 17:00 to 23:00 (Last order: 22:00) |
|---|---|
| Closed | Irregular * Riverside dining for lunch only available in May and September |
| Price | Lunch: Starting from 1,500 yen Dinner: Average price 3,800 yen |
| Seating | 35 Yuka Seats Inside 1F: 24 seats Inside 2F: 20 seats |
| Address | Shijo-dori, 163 Matsumoto-cho, Umenoki-cho 4-Chome, Nakagyo-ku, Kyoto-shi, Kyoto |
| Telephone | 075-252-5003 |
Shijo-dori, 163 Matsumoto-cho, Umenoki-cho 4-Chome, Nakagyo-ku, Kyoto-shi, Kyoto
Search
restaurants Nearby
Orthodox Japanese cuisine with some playful creativity
Casually enjoy the atmosphere of riverside terrace seats in the geisha district
Treat yourself to the scenic view and taste of Tokyo eel
Enjoy the magnificent view of Minamiza and Higashiyama up in lights.
Splendid and delicate Kyoto style Italian cuisine
Only the best ingredients for kushikatsu, such as fresh prawn and Kuroge Wagyu
Enjoy Wagyu Omi beef, and the beauty and harmony of Kyoto in a Machiya overlooking the Kamo River.