Pontocho Kotoshi

Steak / Meat Dishes

Bringing out the best taste by grilling top quality meat cooked on amphibolite stone.

Pontocho Kotoshi was renovated from a 100 years-old townhouse.

It is famed for grilling top quality ingredients on amphibolite plates. As for Japanese beef,  only the best fillet and sirloin is served. The course menu starts at the very reasonable price of 5000 yen and the set menu at 2000 yen.

Business hours 11:30 to 14:30 (Last order: 14:00)
17:00 to 23:00 (Last order: 22:00)
Closed Irregular
* Riverside dining for lunch only available in May and September
Price Lunch: Starting from 1,500 yen
Dinner: Average price 3,800 yen
Seating 35 Yuka Seats
Inside 1F: 24 seats
Inside 2F: 20 seats
Address Shijo-dori, 163 Matsumoto-cho, Umenoki-cho 4-Chome, Nakagyo-ku, Kyoto-shi, Kyoto
Telephone 075-252-5003

Shijo-dori, 163 Matsumoto-cho, Umenoki-cho 4-Chome, Nakagyo-ku, Kyoto-shi, Kyoto

Search

restaurants Nearby

Innovative Kyoto Cuisine Houshoan

Pontocho Area Kaiseki /Kyoto Washoku

Kyoto Kaiseki Cuisine containing carefully selected seasonal ingredients

Pontocho Hyakuren

Pontocho Area Izakaya / Creative / Homemade

Highly popular for its lavish menu that offers a wide variety of dishes from both Japanese and western cuisines.

Uryu

Pontocho Area Kaiseki /Kyoto Washoku

Assembling Kyoto’s beauty. Dazzling Kyoto Kaiseki Course that will amaze your sight.

Sasora EAST

Pontocho Area Steak / Meat Dishes

Taste premium Omi beef in the luxurious space of a charming Yuka deck.

Kyomachi

Pontocho Area Kaiseki /Kyoto Washoku

Preserving the good, old days of Kyoto which warms your heart.

Kyo-yakiniku Shin Pontocho

Pontocho Area Yakiniku / Japanese Barbeque

Enjoy Wagyu Omi beef, and the beauty and harmony of Kyoto in a Machiya overlooking the Kamo River.

Izutsuya Pontocho

Pontocho Area Sukiyaki / Shabu-shabu

70 years in the industry and in the pursuit for true deliciousness.

Mimasuya ITALIANO KYOTO

Pontocho Area Italian Food

Splendid and delicate Kyoto style Italian cuisine