Kyomachi

Kaiseki /Kyoto Washoku

Preserving the good, old days of Kyoto which warms your heart.

The tradition and history of this old capital is still well preserved here. Our Yuka course starts from 3,800 yen to 12,000 yen (service fee not included), and it comes with seasonal Kyoto dishes such as conger and Kamo eggplants. We have great pride in our soup as well. Our delicious soup is decorate with pure white conger and jade green soybean buns. The dashi is extracted from Rijiri kelp and bonito. As for the famous grilled beef fillet, we only use heifers up to 2 years old. Please enjoy the beef with Ponzu sauce and radish paste.

Business hours 17:30 to 21:00 (Last order 20:30)
Closed Sundays (irregular during Yuka season)
Price ・Dinner Course starting from 6,000 yen
・à la carte dishes starting from 700 yen

※ 1,100 yen seating charge required for a la carte only reservations.
Price above includes consumption tax and service charge
Smoking Prohibited
Seating Approx 30 seats
Address 156 Umenoki-cho, Shijo-Agaru, Pontocho-dori, Nakagyo-kyu, Kyoto-shi
Telephone 075-221-5857

156 Umenoki-cho, Shijo-Agaru, Pontocho-dori, Nakagyo-kyu, Kyoto-shi

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