Kyoto Beef Kaiseki Cuisine INAYOSHI
Steak / Meat DishesAt Inayoshi, guests can enjoy all kinds of beef – from Kyoto beef to the finest selected Japanese wagyu beef. Only select ingredients are used such as Kyoto vegetables and Azumino wasabi. Incorporating some elements of French cuisine, the Kyoto Beef Kaiseki Course is available starting at 8,640 yen. The Sukiyaki Kaiseki Course starts at 10,800 yen and is courteously cooked by staff at every table. Guests are invited to comfortably spend their time and slowly enjoy high-quality cuisine at the riverside terrace seats.
| Business hours | 11:00 a.m. ～14:30（Last order at 14:00）、17:00 ～23:00（Last order at 22:00） |
|---|---|
| Closed | None |
| Price | Average price for dinner：10,000 yen ※1,080 yen riverside dining seating charge |
| Smoking | Smoking section available |
| Seating | 24 seats |
| Address | Kyoto-shi, Nakagyo-ku, Pontocho Street, Sanjo kudaru, Umenokicho 150 604-8012 |
| Telephone | 075-255-0010 |
Kyoto-shi, Nakagyo-ku, Pontocho Street, Sanjo kudaru, Umenokicho 150 604-8012
Search
restaurants Nearby
Preserving the good, old days of Kyoto which warms your heart.
A collaboration of Japanese and Japanese cuisine. Experts always order Ramen as the last dish.
Treat yourself to the scenic view and taste of Tokyo eel
Long established restaurant serving local specialty for lunch along the river- a “yoshoku bento” three-tiered boxed lunch
Highly popular for its lavish menu that offers a wide variety of dishes from both Japanese and western cuisines.
Enjoy the numerous delights of a Yuka deck that overlooks Minamiza, starting from the cool breeze and rich Hamo cuisine.
Kyoto style French that is loved by people of all ages.