Kyoto Cuisine Chimoto

Kyoto Cuisine Chimoto was first founded as “Senbon” on the Senbon-dori street of the Nishijin district in the 3rd year of the Kyoho period (1718) and later moved to its current location in the early years of the Meiji era. It was at this time that the establishment was renamed “Chimoto”. A distinct air of prestige and history fills its long-standing building which is made in traditional sukiya-zukuri-style architecture. Each table on the Yuka deck is partitioned for ample privacy and is positioned perfectly to face the serene view of the Kamo River. This unique experience of enjoying traditional Kyoto cuisine filled with fresh seasonal ingredients while listening to the relaxing sounds of the river is one that will undoubtedly become a cherished memory.